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Chef Edward
Philippines
Приєднався 1 сер 2012
Binondo Food Crawl with Chef Leah Cohen!
Chefs Leah Cohen and Edward Bugia go on an epic Binondo Food Crawl! This is the oldest Chinatown in the world and also one of the most amazing food hubs in the metro!
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Відео
CEBU Day 1 at NUSTAR Resort & Casino!
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The NUSTAR team give us the grandest welcome and take us to Cebu’s Chocolate Queen!
Best LECHON KAWALI in Manila?!
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Ito ba ang best LECHON KAWALI in Manila?! Tune in to find out where!!! Thanks for accompanying us @foodiemommaph !
How To Sharpen Your Knife!
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In this video I try my best to demonstrate how to sharpen your knives yourselves! No need to worry about dull, accident-prone blades anymore! Thanks to Nacionale Bladeworks for almost everything used in this video! You guys are rockstars!
SPAM Musubi Tutorial!
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Join me as I teach everyone how to make SPAM Musubi from scratch and I also add in a bonus surprise recipe at the end!
Cooking Steak Using a Pizza Oven?!
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So I did a thing.. LOL. We tried cooking a Porterhouse steak care of Alternatives Food Corp. in my Ooni Koda 16 Pizza oven! Watch the video to see if it worked!
Air Fryer Roasted Coffee Beans with Breville!!!
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So I don't have a coffee bean roaster at home and I figured... WHY NOT USE my Breville Air Fryer to try roasting my beans?! Did it work?? Watch til the end to find out!
REVERSE SEARED TOMAHAWK STEAK! I'm never cooking steak the same way again!
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Learned this technique from Chef @JKenjiLopezAlt and the results were... well watch the whole video to find out ;)
Chef Ed Makes Quick Pickles (atchara)!
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Chef Ed Makes Quick Pickles (atchara)!
How To Make Steak Ramdon From Parasite!!!
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How To Make Steak Ramdon From Parasite!!!
Victoria Bites by Victoria Court Taste Test!
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Victoria Bites by Victoria Court Taste Test!
Chef Ed's Food Hacks - Whipped Brown Butter
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Chef Ed's Food Hacks - Whipped Brown Butter
Good idea. I have the instapot vortex with a rotisserie basket. Works amazing because it keeps the beans moving the whole time
@@randomstoragespace nice!
No offence meant, I'm trying to give you some advice. 45 minutes to roast? Should be about 10-15. You would get better results with the rotisserie basket, which will keep your beans moving so you don't have to keep opening the door like that every few minutes....well you're losing all that heat and it's the worst roasting I've ever seen mate. I do own a coffee roaster, and I've also just got an air fryer with a rotisserie basket and my first thought was to roast coffee in it, so I'll let you know how that turns out.
New subscriber here in London United Kingdom🇬🇧🇬🇧🇬🇧
Welcome!
Hi Chef I have been watching your learning pickled video, to share to my students. Thank you for this video lesson..
that roast is so light that coffee will taste like S for sure. That machine is totally a pain in the ass for roasting coffee beans. Better with a heat gun and stainless bowl and a much darker roast. OH well. You are not going to like that weak stuff.
can i not use cling wrap when putting it in the microwave?
Haven't tried it yet but maybe if you have a lid so it steams?
wla po ba yan flour?
Wala po!
Walang microwave 🥲
Awww. May nasabi pwede steamer!
trixie so prettyyyy
Pramis kain lang. 😉😁
Ok nga naman kahit apron lang. Hehe!
Yes, more of these please, Chef! AMDG
The concept is fine, but 45 minutes is way too long and the beans don't look like they have reached 'first crack'. Try aiming for less than 15 minutes and make sure that most of the beans at least pop once just like popcorn. You'll need to increase the temperature, actually it's a good idea to start really hot and then gradually adjust lower, but probably not less than 210C if the oven is accurate.
Great tips bud! Let me look into it! Super appreciated!
4:44 this was my favorite part. And also finding out that your microwave is a Shakey's (and mine is one too muahaha)
What temperature
I might not have done it properly. A commenter mentioned should be at least 210 deg C at the start
Thank you for the healthy recipe.🥰
Thank you for watching!
Salivating!!
Hehe thanks!
Coffee crusted beef brisket naman chef ed!
Paturo hahahaha
Is this salted or unsalted butter?
Actually motel is pahingahan dito lng sa pilipinas iba ang tingin nila. At lhat ng food ni vijctoria super winner yum
I worked at shakey's for years.. No eggs were used, We did not precook. The Seasoning was flour, garlic, chili powder, Cumin and Pepper. Soak the potatoes in water for at least 30 min in the fridge.. Go straight from water to seasoning and then in a Broaster, or Oil Pressure Cooker on 350F for 12 minutes..
Hold on. Shakeys where?
Raulo ka...napaka alat nyang ginawa mo😂🤣😂
Araykopooo. Sorry na! Inayos ko naman :(
Canola oil is not good for humans health. Coconut oil is healthy and better to use .
Thanks po,galing mgpaliwanag..good job po👍
Napapanis po ba yan?
Parang lahat naman po napapanis pag matagal na
Ang funny niyo chef! Didn't know you own Pino we ate there one time kasabay pa si Jennylyn Mercado. More power to your channel!
Ang funny niyo po. You should have more subs!
Looks like an uneven roast from the limited views which makes sense as the beans were not tossed or suspended in air.
Chef, I have an old fashioned gray wet stone na sa (late) Dad ko pa yata ito. But I didn't know how to use it so nakatago lang. Thank you so much for this video! Magagamit ko na siya 😊
Very satisfying. Thanks Chef Ed!
Good to see you again, even though it’s through a video. Great and informative video.
Chef kuya ed boogs, pa-share naman san nabibili yung whetstones. Or pahiram 😂😂
Haha replied na!
ang layo ng camera dko makita food 😅
Haha sorry na! Di pa kami expert vloggers nung ginawa to!
Wow!napaka Sarap naman po neto! Salamat sa pag share ng recipe Chef! Keep on vlogging po! 👏🏻❤️❤️
Pag nagka time promise!
nakakatakam yung caramelized Spam in fairness.
Uy thank you papi!
Greetings from Pennsylvania, US. Looking for bubble tea recipes. Love your personality!! 😊
Can I use air fryer instead?
Not sure if the crust will stick!
Are there winners na here Chef? 😁
Hehe yes!
That SPAM® Chori musubi tho!!!!!
It legit tho!!!
Looks delicious!
Oh man it was banging!
You are so funny🤣🤣🤣🤣
I wonder if Shakey's in Japan has the same exact recipe as the Shakey's in the west.
Really making me think about getting a pizza oven to put next to my charcoal grill in the backyard! So versatile. 😍 🥃😎👍
Yezzir! It really is!
Maalat na nga iyong powder na ginamit niya tapos nilagyan pa ng salt
Oo nga e. Alat tuloy. Buti na lang mahilig sya sa maalat.
Can i add leafy vegetables like wombok or cabbage?
I wouldn't. The vinegar will just make it wilt. Maybe just salt it. That's another way of preserving I'll see if I can make another video
@@ChefEdward Chef do you know any product that can be made out of leafy vegetables? I am working on a project on how to reduce vegetable waste, it would be a great help if you suggest any.
So good to see someone drinking real medium roast coffee. Most people burn the beans - sacrilege !
Nope
Aww man. It's ok.
looks yummy, sa sauce palang
totohanin ko n talaga bumili ng slow cooker 😅 good for pork adobo, nilagang baka yum yum nemesis bron